Fire Protection Systems (MGM Grand Hotel, Paradise, Nevada, November Term Paper - 1

Fire Protection Systems (MGM Grand Hotel, Paradise, Nevada, November 21, 1980) - Term Paper Example The MGM Grand Fire accident also destroyed a lot of property, including adjacent restaurants. While the tragic nature of the MGM Grand Fire cannot be downplayed, it served as a silver lining behind the dark cloud of the accident. Particularly, the MGM Grand Fire accident helped people grasp the danger of smoke inhalation as something as dangerous as the actual flames, if not more. This is because, as many as seventy-five died from carbon dioxide poisoning and smoke inhalation. Before the MGM Grand Fire accident, it was required that all commercial buildings should have fire sprinklers installed. It is for this reason that the constructor, Orvin Engineering Company made recommendations to MGM Grand that it should have fire sprinklers so that MGM Grand should even assume liability of the unsprinkled areas within the building. Nevertheless, the MGM Grand Chairman, Fred Benninger resisted the pressure to install the fire sprinklers. It was also required that commercial buildings such as the MGM Grand Hotel have building code enforcement procedures throughout the building process. It is for this reason that the County Office of Building and Safety sought to ensure that a system of onsite resident inspectors was used after being hired by the Clerk of County Office of Building and Safety. The County Office of Building and Safety did this in lieu of the fire department simply because at the time, the fire department was not endowed with the authority to enforce building authority. It is for this reason that fire protection and life safety in the MGM Grand Building became so peripheral that MGM Grand did not install fire sprinklers. Johnson, G A and Calkins, A. (1999). Prehospital triage and communication performance in small mass casualty incidents: a gauge for disaster preparedness. The American journal of emergency medicine, 17 (2), 148 -

Eco-Friendly Packaging Initiative - Heinz Essay

Eco-Friendly Packaging Initiative - Heinz - Essay Example There are several initiatives that this company has undertaken to ensure environmental stewardship. Some of the initiatives it is undertaking include sustainable agriculture, and manufacturing processes that are energy-efficient (Lamb, Hair, & McDaniel, 2011). It also engages in packaging initiatives that are eco-friendly. To ensure that the packaging used for their products are eco-friendly, there are laws that need to be observed. The initiative to use eco-friendly packaging is in line with the sustainability goals of the company. Use of alternative packaging materials is envisioned to lead to an absolute reduction of 15% of all packaging expenses. In addition to this, Heinz also aims to reduce the packaging currently used for the various brands and containers. The new packaging to be used includes recycled paper cartons and trays, and cartons that have not been bleached. The initiative will also see reduced use of steel, and resin. These measures are all an effort to facilitate ec o-friendly packaging. By making sure that the packaging used is not harmful to the environment is a statement of social responsibility on the side of the company. Environmental degradation has been a major concern for the world today. Governments have established laws that are aimed at protecting the environment, and preserving it for future generations. Pennsylvania has also a set of guidelines that direct companies on how they treat, and manage the environment. Elements of administrative laws that will affect most this initiative are those that are concerned with waste issues. Pennsylvania seeks laws, policies, and regulations that are founded on principles that encourage waste reduction, conservation, beneficial re-use, and recycling (Heinz, 2011). These are policies that will cut the costs of handling waste. Since Heinz deals with products for human consumption, it is affected by the Food Code of Pennsylvania. Under the Food Code, refuse, returnables, and recyclables have to be handled in a specific manner. This code, for instance, requires that these items be removed from the premises where they are used by either receptacles or vehicles. These equipments have to be designed in a manner such as to hold the material disposed in them. The receptacles are transported in a vehicle specifically for this purpose. In Pennsylvania, the laws under municipal waste management will affect most the initiative to recycle waste. This is because for the waste to be recycled, it has to first of all be collected in one area. Wherever the waste will be disposed waiting for recycling, strict guidelines have to be adhered to. By following the guidelines that the law requires, the company will be practicing safety for the citizens. Residual waste management requires a permit from administrators so as to make sure that companies do not ruin the environment. Steel is facing a ban in Pennsylvania, and thus Heinz Company is doing well in planning to reduce the use of the same mate rial in its products. According to the Pennsylvania code, a sales tax of 6 per cent is charged for every retail sale. Since Heinz deals with goods that are consumed at retail outlets, it has to price them with this in mind. By recycling the residual wastes from its products, Heinz cuts down on production costs (Commonwealth of Pennsylvania nd). These two factors need to be reflected in the price that consumers pay for the